Our Processing

3Be Meats

Cutting | Wrapping | Vacuum Seal

Cut & Wrap Whole Deer$85.00 ea.
Partial Cuts & Wrap$0.89 lb.
Only Cutting$0.60 lb.
Only Wrapping$0.30 lb.
Process Elk/Moose$0.99 lb.
Process Beef/Hog$0.89 lb.
Vacuum Seal$0.39 bag

Processing

Country Style Sausage$1.89 lb. + 50% pork
Brats*$2.19 lb. + 50% pork
Snack Sticks$2.89 lb. + 25% pork
Snack Sticks w/Cheese$3.19 lb. + 25% pork
Summer Sausage$2.19 lb. + 25% pork
Summer Sausage w/Cheese$2.49 lb. + 25% pork
Jerky$3.39 lb.
Sliced Jerky$3.89 lb.

*Specialty brats prices will vary based upon type requested. Minimum weight 25# per brat type.

Curing | Smoking

Hams/Bacon$1.50 lb.
Fish$2.00 lb.
Country Style$0.50 lb.
Snack Sticks$0.65 lb.
Summer Sausage$0.75 lb.
Jerky$2.00 lb.

Casing

Hank of Hog$19.99
Brats$19.99
SheepSpecial Order
3# Summer Sausage$0.89 ea.
5# Summer Sausage$0.99 ea.