Our Processing

3Be Meats

Cutting | Wrapping | Vacuum Seal

Cut & Wrap Whole Deer$85.00 ea.
Partial Cuts & Wrap$0.89 lb.
Only Cutting$0.60 lb.
Only Wrapping$0.30 lb.
Process Elk/Moose$0.99 lb.
Vacuum Seal$0.39 bag
Bone Out Quarters$15.00 ea.

Processing

Country Style Sausage$1.99 lb. + 50% pork
Brats*$2.39 lb. + 50% pork
Snack Sticks$2.99 lb. + 25% pork
Snack Sticks w/Cheese$3.39 lb. + 25% pork
Summer Sausage$2.29 lb. + 25% pork
Summer Sausage w/Cheese$2.69 lb. + 25% pork
Sliced Jerky$4.59 lb.

*Specialty brats prices will vary based upon type requested. Minimum weight 25# per brat type.

Curing | Smoking

Hams/Bacon$2.00/ lb.
Fish$3.00 lb.
Country Style$0.60 lb.
Snack Sticks$0.75 lb.
Summer Sausage$0.75 lb.
Jerky$3.00 lb.

Casing

Hank of Hog$24.99 ea.
Brats$19.99 ea.
SheepSpecial Order
3# Summer Sausage$0.89 ea.
5# Summer Sausage$0.99 ea.
Snack Sticks$7.00 ea.